Caramelized Onion & Mushroom Brie Grilled Cheese
***UPDATE MARCH 2013*** BS’ in the Kitchen is celebrating National Grilled Cheese month in April by posting a new grilled cheese sandwich EVERYDAY! Be sure to come back and check them out! In the mean...
View ArticleFrench Onion, Goat Cheese & Bacon Stuffed Portobello Mushroom
Let this mark my mini-series of portobello mushroom recipes! While picking up groceries for my french onion soup recipes, portobello mushrooms were 50% off and being someone who can’t pass up a good...
View ArticleBreakfast Portobello Mushroom
I’m back again! This time with the second instalment in my portobello series, the Breakfast Portobello. Prior to this past month, I hadn’t done much cooking with portobello mushrooms, so I enjoyed...
View ArticleLoaded Portobello Mushroom
It’s time for another portobello recipe! This one is real easy and a great healthy platform for all those wonderful things you put on a loaded baked potato (which may not be so healthy!). I’m pretty...
View ArticleSpinach, Bacon & Goat Cheese Portobello Mushroom Sandwich
Let me start off by saying THIS SANDWICH IS AMAZING!! Seriously. I didn’t know what I was in for when I made this creation, but i’m sooo glad I did! With this being the last of my mini portobello...
View ArticlePortobello Mushroom & Avocado Burger
I’ve been designing this burger in my head for a while and after running a 10km race this morning, I decided that it would be a great choice to make this healthy burger – you know, to stay with the...
View Article“The Canadian” Pizza Grilled Cheese
***UPDATE MARCH 2013*** BS’ in the Kitchen is celebrating National Grilled Cheese month in April by posting a new grilled cheese sandwich EVERYDAY! Be sure to come back and check them out! In the mean...
View ArticleRoasted Garlic, Spinach & Bacon Rangoon
With the holidays around the corner, appetizers are a much needed item at any get together, so why not spend a little extra time and make some delicious homemade ones? Better yet, get some friends...
View ArticleRoasted Pine Nut, Bacon & Mushroom Stuffed Skin Chicken Breast
I have been wanting to try making stuffed skin chicken breasts for several months now, and had purchased the chicken, put it in the freezer, but never gotten around to making it until now. Since I had...
View ArticleEarthy Spinach Salad
Even though I love salad, for whatever reason, I never make it for myself. With that realization, I decided it was time to experiment. After tossing some ideas around (bad pun?), this is what I came...
View ArticleThe Swiss Mushroom Melt Grilled Cheese
Another day, another grilled cheese! And a fine one at that! Juicy mushrooms, encompassed in stringy, melted swiss cheese. MMM MMM! Sauteing whole mushrooms, rather than chopping or slicing them,...
View ArticleGreen Onion Parmesan Crepes with Ricotta, Spinach, Bacon & Mushroom Filling
Mother’s Day is right around the corner, and so is another BS’ in the Kitchen CTV Morning Live – Saskatoon appearance! This time, we have settled on the theme of “Breakfast in Bed” for our Mother’s...
View ArticleRoast Beef, Blue Cheese & Mushroom Twice Baked Potato
My family has always been big on leftovers, and as a result I embrace the ability to re-purpose yesterdays meal into something new and delicious! More often than not, it’s something simple like a...
View ArticleSpinach, Mushroom & Goat Cheese No-Knead Pizza
Tomorrow (or I guess today once this post is published), I will be making my way to New York for the first time, where I will most certainly be enjoying a slice of pizza or two! In the spirit of New...
View ArticleItalian Portobello “Pizza”
This is one of those “non-recipe” recipes, where I just toss a bunch of ingredients on something until i’m satisfied! Those are the best kind of recipes anyways, right? Now you may have noticed this...
View ArticlePesto, Mushroom, Red Onion & Smoked Gouda Pizza
Continuing on with the pizza and pesto of the previous posts, here is a pizza stacked with some awesome flavours! Delicious fresh pesto, juicy mushrooms, savoury red onion, finished off with the...
View ArticleChicken & Dumplings
Lately I’ve been thinking, rather than trying to cook things off the top of my head, throwing this and that together, I should pick a few recipes to try cooking each week from magazines, blogs, and...
View ArticleRoasted Garlic, Spinach & Bacon Rangoon
With the holidays around the corner, appetizers are a much needed item at any get together, so why not spend a little extra time and make some delicious homemade ones? Better yet, get some friends...
View ArticleRoasted Pine Nut, Bacon & Mushroom Stuffed Skin Chicken Breast
I have been wanting to try making stuffed skin chicken breasts for several months now, and had purchased the chicken, put it in the freezer, but never gotten around to making it until now. Since I had...
View ArticleEarthy Spinach Salad
Even though I love salad, for whatever reason, I never make it for myself. With that realization, I decided it was time to experiment. After tossing some ideas around (bad pun?), this is what I came...
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